Red Velvet!

saya suka red velvet. anda bagaimana? hehe..few days ago, i give it a try and dgn smgtnya buat red velvet. kan dah cakap bila cuti camni of course akan masuk dapur try something new. and the red velvet SANGAT SEDAPP OKAAYY! the cake texture is so moist, and for the cream on each layer, we use cream cheese and squeeze some lemon instead of whipped cream + cheese. boring kan kalau cream then tambah cream lg nnt muak, so improvise sikit.




Red Velvet must be kept refrigerated..bila nak letak dalam fridge tu, wrap la dgn cling wrap so that dia tak kering. nanti penat je buat moist moist hehe. and bila potong the base part akan melekat ckit ckit je, sbb lembut kan. hisshh, tapi sedap lah cake ni. :) something different kan.

Marble Cake..

I love to bake, I love to prepare desserts, I love to cook.

try out one new recipe and it is supposed to be normal butter cake but yeah, I dont really fancy butter cake sbb dia mcm plain je kot. so i decided to use the same recipe but alter it a bit. sikittt je. and here it goes, another achievement. :)


Marble Cake. abstract eh corak dia. hehe.


after cutting the cake, mcm ni la rupa bentuk cake tu. picture taken kinda blur. sorry. :)

the texture of the cake is reallyyyy fineee and soft and I love it! =D

Pavlova!

My Homemade Pavlova. ;)




this dessert is kinda sweet. and im not sure if we can reduce the sugar content because the sugar plays an important role in order to ensure the dessert does not flat. :)

p/s : inspired by Masterchef Australia.